Massaged Kale & Fennel Steak Salad

 

There’s a drool that is constant with this salad. I love it and I eat it almost everyday (minus the steak). Sometimes I eat it with chicken or shrimp but it’s definitely my go-to! It is very low in fat and super healthy while filling at the same time. Try it!

  • 1 bundle red russian kale
  • juice of 1 lemon
  • 1 head of kale sliced thinly
  • salt, pepper
  • flavored olive oil
  • Steak or whatever protein you’d like
  • cheese optional

1.) Remove kale leaves from stem, wash and place into bowl.

2.) Drizzle enough olive oil to coat the leaves. Add juice of 1 lemon, salt and pepper. Massage with fingers until soft.

3.) Top with fennel, protein.

 

 

By | 2018-04-26T17:58:33+00:00 April 26th, 2018|Uncategorized|Comments Off on Massaged Kale & Fennel Steak Salad